We already have winners of our III Culinary Prize. The most voted recipes have been:
- In BSA: “Banana pancakes ratatouille” by Kiliam Molina from Year 1.
- In BSX: “The nicest pancake” by Alejandra Soucase from Year 4.
- And in BSG: “Mini carrot cake” by Daniela Sandoval from Year 5.
The three winners will receive 3 tickets each to go to Puy du fou (Toledo).
The recipe that will be prepared for all the students of the three schools will be the Mini carrot cake, which we will all be able to enjoy thanks to Daniela’s recipe.
Congratulations to the winners and many thanks to all the participants and their families who have done so well!
