At the British School Alzira – Xàtiva – Gandia Group we are aware of the importance of a good and varied diet and that is why all our menus are prepared by a professional nutritionist team.
In addition, we have our own kitchen and staff who prepare lunch and snacks for students and staff every day to offer a Gourmet Dining Service adapted to the needs of each of the members that make up our educational community.
We also have specific menus: gluten-free, astringent diets, specific allergies, diabetics, Halal, vegan, vegetarian…